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yieldforprofit  = integrating people, process and potential

We offer solutions and consulting services for the hospitality industry in the specialist areas of F&B profit management and sustainable development. We do not consider profit management as a software or program, but rather as the optimal convergence of management processes, tools, and skilled teams. yieldforprofit promotes sound strategic and tactical decision making through incremental skill growth, enabling Food & Beverage teams to become self-sufficient, results oriented business thinkers.

Our team developed innovative and results tested decision support tools that address the drill down requirements of modern Food & Beverage professionals and Hoteliers. These tools were developed for the following areas of expertise:

Menu-Engineering
F&B Revenue Management
Sustainability in F&B / Green Meetings
Triple Bottom Line Reporting


We are passionate about all areas of F&B profit management – economical, ecological, and sociological!

Last Updated on 25 June 2011




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